We specialize in slowly smoked, barbecued meats!

Smoked & Sliced Pork Loin
Rubbed with fresh spices and smoked.  Mouth-watering slices of delicious, tender smoked pork!

Feather Bones
Rubbed with our seasonings and slowly smoked.  Makes a great finger-food!

Smoked Baby Back Ribs
Our most requested menu item!  Baby back ribs are meaty, flavorful and juicy.
We use our signature rub and slowly smoke these ribs for 4 to 6 hours using Missouri hickory wood.
The meat gently pulls from the bone when you bite into our baby back ribs.

Brisket
Beef brisket specially seasoned and smoked for up to 18 hours.
Available sliced, chopped or both.

Smoked Whole Chicken
We smoke whole chickens until they are tender and juicy.
Flavored with our famous rub and spices, the chicken is served quartered.

Grilled Chicken Breasts
We offer several popular varieties of seasonings and flavorings.  Try them all!

Fried Chicken
Better than the Colonel's

Creamy Chicken Breasts
Baked in a cream sauce and covered with two types of cheese.
These are mouth-watering and sure to please.

Smoked Whole Turkey
Slowly smoked.  12-14 pounds of turkey perfection!

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Don't forget our new portable smoker/grill for on-location sizzle!

Featuring:  Steaks, Chops, Jerk-Seasoned Pork Loin Chops, Burgers, Bratwurst, Hot Dogs and Kebabs.

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